[Opening celebration] We'll be doing it again in June! 3 hours of all-you-can-drink! 8 delicious dishes with dessert for just 5,000 yen!

Course details

[Opening celebration] We'll be doing it again in June! 3 hours of all-you-can-drink! 8 delicious dishes with dessert for just 5,000 yen!

5000 Yen(Tax included)

8items
2-36persons

All-you-can-drink available: ・Last orders are taken 15 minutes before closing.・Please cooperate with the glass exchange system as much as possible.・Can be extended for 30 minutes for 600 yen (tax included).

To commemorate our opening on May 1, 2025, we will be offering a super-value course in June due to popular demand. Coupons cannot be used.

Course menu

Over 100 types of drinks!! Includes 180 minutes of all-you-can-drink!!

[Baron promises! We will serve your drinks as quickly as possible!]

This is a super value course available only in June 2025!

[Menu from June 1st to 15th]

・Mexican coleslaw

・Korean seaweed rolls with negitoro and natto kimchi

・Hiya-yakko with grated whitebait

・Chicken fillet and chikuwa with fresh aosa frit

・Fried garlic shrimp and onions

・Crispy grilled chicken with salsa sauce

・Snack pancake

・ Seasonal pasta

·dessert

[Menu from June 16th to 31st]

・Okra and tuna salad

・Crystal chicken with plenty of myoga and ponzu sauce

・Cucumber, wood ear mushroom, chikuwa with spicy sesame oil

・Edamame Peperoncino for the Swamp

・Fried horse mackerel with jalapeno tartar sauce

・Stir-fried chicken and vegetables with black vinegar

・Oven-baked sausage and potato with cheese

・ Seasonal pasta

·dessert

*The menu may be subject to change depending on the availability of ingredients.

*If you have any meal preferences, please let us know when you make your reservation.

All-you-can-drink menu

・[BEER]
・Kirin Ichiban Shibori/Shandy Gaff (+Ginger Ale)/Red Eye (+Tomato Juice)/Greens Free
·[Highball]
・Strong Carbonated Highball/Ginger Highball/Coke Highball
・[Unusual highball]
・Dragon Highball (Shaoxing wine + soda) / Aka Gubi Highball (red wine + soda) / Shiramizu Onigiri Highball (rice shochu + soda + plum)
・[Highball/Sour]
・Lemon (Highball or Sour)/Unsweetened Lemon (Highball or Sour)/Salted Lemon (Highball or Sour)/Unsweetened Salted Lemon (Highball or Sour)/Grapefruit (Highball or Sour)/Tomato (Highball or Sour)/Octopus Highball/Mango Highball/Salty Lychee (Highball or Sour)/Soy Milk Highball/Banana Soy Milk Highball/Black Tea Soy Milk Highball/Calpis (Highball or Sour)
・[Tea Highball]
・Oolong highball/Green tea highball/Black tea highball/Unsweetened black tea highball/Lemon tea highball/Jasmine highball
・[Fruit liquor] (on the rocks, with water, with soda, with hot water)
・Makkoi plum wine/apricot wine/lychee wine/apple wine
・[Shochu] (on the rocks, with water, with soda, with hot water)
・(Potato) Kurokirishima / (Wheat) Nikaido / (Rice) Shiramizu
·[wine]
・Wine by the glass (red and white) / Wine by the glass (red and white) Wine with ice!
・[Kachiwari Wine Cocktail]
・Kitty (red + ginger) / Operator (white + ginger) / Calimocho (red + cola) / Spritzer (white + soda + lemon) / Tinto de Verano (red + soda + lemon)
·[Cocktail]
・[Vodka/Gin/Cassis/Peach/Lychee/Kahlua]×[Tonic/Soda/Cola/Ginger Ale/Oolong/Orange/Milk]
・[SAKE]
・Sake (cold or warm)
・[JAPANESE GIN]
・SUI (mixed with soda)
・NON-ALCOHOLIC [Non-alcoholic cocktail]
・[Non-alkaline/Non-alkaline peach/Non-alkaline lychee] x [Tonic/Soda/Cola/Ginger ale/Oolong/Orange/Milk]
・NON-ALCOHOLIC [Non-alcoholic beer]
・Kirin Greens Free
・NON-ALCOHOLIC [dessert drink] (Can be made with alcohol!)
・[Milk dessert drinks!] Chocolate/Caramel/Tiramisu/Cheesecake/Banana/Strawberry
·[Soft drink]
・Cola/Ginger ale/Orange juice/Calpis/Calpis soda/Carbonated lemon/Carbonated grapefruit/Tomato juice/Iced coffee/Mango juice/Soy milk/Banana soy milk/Black tea soy milk
・[Tea] (ICE or HOT)
・Oolong tea/Green tea/Black tea/Jasmine tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/05/15 update